~ Easy Chicken Curry 简易咖喱鸡 ~ This is a very quick and easy way to cook chicken curry. The gravy is thick and flavourful, chicken is succulent and tender, potatoes are cooked through and soft.
The multi cooker that I’m using can be used to pressure cook, air fry, steam, slow cook, sear/ saute, bake/ roast, grill and keep warm. If you're interested to try out the multi-cooker, here's a special offer for you:
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Recipe link 食谱:
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https://dingoozatfood.blogspot.com/2020/04/easy-chicken-curry-pressure-cook-recipe.html
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